Recipe For Banana Bread With Sour Cream
Winter brings the need for coats, a crackling fireplace and holiday gifts for the neighbors. Nevertheless, it may be difficult to locate an economical and thoughtful present that your loved ones will appreciate. A smaller loaf of bread may be the perfect gift notion and after you attempt this Banana Sour Cream Bread recipe, you will wish to share this tasty treat with all your friends. This really is a recipe that takes a simple banana bread formula and kicks it up a notch. You may plan on just 10 minutes of preparation time and the bread should really cook up in about an hour.
Banana Sour Cream Bread Ingredients:
1/4 cup sugar 1 teaspoon ground cinnamon 3/4 cup butter 3 cups sugar 3 huge eggs 6 ripe smashed bananas 1 complete 16 ounce container of sour cream 2 teaspoons cinnamon 1/2 teaspoon salt 3 teaspoons baking soda 4 1/2 cups flour
Directions:
Preheat your stove to 300 degrees and grease four seven by three inch bread pans. In a little mixing container, combine 1/4 cup sugar and a single tsp cinnamon. Using the cinnamon mixture, lightly dust all four pans.
Inside a huge bowl, cream the butter and three cups of sugar, then add the eggs, smashed bananas, sour cream, vanilla extract and cinnamon. You'll then want to add the salt, baking soda and flour. Pour batter into pans and bake your loaves for one hour. You may insert a toothpick to make sure that your loaves are cooked through.
This banana bread recipe might be a hit together with your family and close friends. Moreover, you happen to be certain to have various requests for the delicious bread and may make a handful of alterations for other occasions or holidays. One example is, you may add 1 cup of chopped walnuts, for those who are not allergic, building an exciting flavor. Or, coat your bread with rich glaze for a tasty embellishment.
Banana Sour Cream Bread Ingredients:
1/4 cup sugar 1 teaspoon ground cinnamon 3/4 cup butter 3 cups sugar 3 huge eggs 6 ripe smashed bananas 1 complete 16 ounce container of sour cream 2 teaspoons cinnamon 1/2 teaspoon salt 3 teaspoons baking soda 4 1/2 cups flour
Directions:
Preheat your stove to 300 degrees and grease four seven by three inch bread pans. In a little mixing container, combine 1/4 cup sugar and a single tsp cinnamon. Using the cinnamon mixture, lightly dust all four pans.
Inside a huge bowl, cream the butter and three cups of sugar, then add the eggs, smashed bananas, sour cream, vanilla extract and cinnamon. You'll then want to add the salt, baking soda and flour. Pour batter into pans and bake your loaves for one hour. You may insert a toothpick to make sure that your loaves are cooked through.
This banana bread recipe might be a hit together with your family and close friends. Moreover, you happen to be certain to have various requests for the delicious bread and may make a handful of alterations for other occasions or holidays. One example is, you may add 1 cup of chopped walnuts, for those who are not allergic, building an exciting flavor. Or, coat your bread with rich glaze for a tasty embellishment.
About the Author:
Ben likes to cook and one of his own most liked meals is banana bread. He has an internet site that's stuffed with different banana bread recipes which include moist, blueberry, healthy, sour cream banana bread recipe, low-carb, chocolate and chocolate chip and others. To check out his recipe blog check this page.