Easy German Recipes

If you are fond of eating good and innovative dishes, then I am sure you are going to be impressed by the given German dishes.
Here, I have described five unique as well as very realistic German recipes which are not only simple to make but at the same time scrumptious. I hope you enjoy them as much as I do.
German Potato Salad: being a renowned dish, potato salad mainly consists of potatoes which are cooked with bacon, vinegar, sugar and of course salt. The speciality about the potato salad lies in the fact that you can serve it warm along with baon dressing. You can do little variations by adding or subtracting the quantity of vinegar plus sugar as per your taste.
Frankfurters: a kind of sausage made in Frankfurt. German frankfurters are cooked with smoked pork and beef and usually served with mustard.
Spatzle: it is a dish which contains small noodles made with flour, eggs, milk and salt and generally cooked in boiling waterThe dish can be served with some flavored sauce or gravy and can be served as a perfect side dish.
Sauerbraten: it is one of the national as well as best known dishes of Germany. It is a basically German pot roast, usually beef, which are marinated in the mixture of vinegar, spices and seasonings. You can take the pleasure of the sauerbraten with red cabbage or potato dumplings.
Lebkuchen: it is the popular Christmas German cookie. The speciality of this cookie lies in the fact that it’s a kind of chewy cookie made with honey, spice, nuts and candied fruits.
For more details on some fantastic german recipes please visit german recipes. You may also take a peek at french recipes by clicking french recipe
